Preheat your oven to 350 degrees and lets get started.
I used basic frozen cheese raviolis.
You also need some pasta sauce, Parmesan cheese and mozzarella cheese.
Lay down a layer of the ravioli, don't even worry about cooking it! Spoon some of the sauce over it. Sprinkle the cheese over it and add another layer of ravioli, then sauce, then more cheese.
Once you have your layers, its ready to go in the oven. I am using some of my totally cute vintage Pyrex casserole dishes. Bake if for about 30 minutes or until the cheese is nice and golden.
Let it cool for about 5 minutes and then serve it up!
This was so good, so easy and so fast. Sure its not as great as traditional lasagna, but its a nice baked pasta substitute when you are in a hurry.
Awesome! I hate making traditional lasagna - it always falls apart - this is perfect... great idea
ReplyDeletei love it. I've done this too and megan loves loves loves it! happy new year!
ReplyDeleteGood idea for frozen ravioli. Thanks for the tip.
ReplyDeleteDenise
Noah Willow Tess Lucy
yum! nice job! i can never think up easy casseroles like that. you are so creative with the staples.
ReplyDeletethanks! we're having this tomorrow!
hugs,
puglette
:o)
What a great idea!
ReplyDeleteI think my mom used to have that same set of caserole dishes when I was a kid!
Lacey
This is right up my alley and I plan to get the ravioli next store trip. Thanks for a good idea!
ReplyDeleteJo (not Stella)
we can buy fresh ravioli here in the fresh counter, (probably you can too!), this recipe interested me because it was so simple and yet looked tasty.
ReplyDeleteBy the way, your cute vintage pyrex dishes are still being sold here in the shops in the UK!
I love them!
We have something here called Arcopal which is just as Kitsch, we stayed at a cottage once, and the whole dinner service was kinda a cross between Pyrex and Arcopal.
Heaven! Sorry I live a kinda sad life! ;)0))))))))))))))) but happy in my own way.........