I have made these ribs a couple of times and I cannot tell you how easy they are. This is not a single portion meal but that is just because I love the leftovers too. Preheat your oven to 400 and lets get started.
You just need the ribs, some grill seasoning, salt and whatever sauce you like. I love Sweet Baby Ray's sauce.
Rub the meat with your grill seasoning and salt.
Put it on some nonstick foil and get it in the oven. Let it cook for about 20 minutes, then give it a flip and leave it in for another 20 minutes.
Let the rack rest for about 5-10 minutes and then we make the cuts!
Chop it into individual servings.
Get the ribs in the crock pot and drown in the sauce. Pop on the lid and put it on low for about 6-8 hours.
I served them up with some couscous salad which didn't turn out that great, but the ribs were DELICIOUS! I hope you give them a try and that you like them as much as I do.