tag:blogger.com,1999:blog-7725087919004055188.post8691394030014157008..comments2024-02-23T00:44:39.935-08:00Comments on Dining Alone: Apple Sauce Nut BreadDining Alonehttp://www.blogger.com/profile/04140726234655969183noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-7725087919004055188.post-34435955348590043532008-01-18T09:38:00.000-08:002008-01-18T09:38:00.000-08:00oh thank dogness, at last I have found you! I rem...oh thank dogness, at last I have found you! I remember Joe commenting (!) on Marvin's that you had a blog, then something happened and I did not check it out!<BR/><BR/>Apologies, and what a lovely blog you have indeed. I love food and I love cooking so will be visiting again.<BR/><BR/>The Apple Sauce Nut bread sounds delcious (and looks delicious)<BR/><BR/>More another time, love and light Jeannie ;0) Marvins Mama xxxxAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-20009950290019581222007-12-30T12:07:00.000-08:002007-12-30T12:07:00.000-08:00This looked so good that I decided to try it, but ...This looked so good that I decided to try it, but I had to do some substituting since I had no walnuts or applesauce. So in case you're ever wondering, it works just beautifully with brown sugar, pureed pineapple, pecans, and a little bit of cinnamon added. Thanks for the recipe! As an added bonus, my house smells so good right now from this thing.Shannonhttps://www.blogger.com/profile/05295638506691641877noreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-56577699281194122902007-12-28T15:05:00.000-08:002007-12-28T15:05:00.000-08:00That looks SO good! I was watching Martha Stewart ...That looks SO good! I was watching Martha Stewart today and she was talking about nutmeg too and I didn't know it came fresh like that! I will have to look for that. I'm sure if Joey and Tanner were hooman they would LOVE trying your stuff. I bet they love to try getting a taste. I can't cook with Lillie around. She's too big and tries to steal the food. Looking forward to your next post.<BR/>Amy (Lillie V's mom)Lillie Valentinehttps://www.blogger.com/profile/05498196676921733876noreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-4630000020241388622007-12-27T17:22:00.000-08:002007-12-27T17:22:00.000-08:00That looks yummy. I have a Applesauce cake recipe...That looks yummy. I have a Applesauce cake recipe from 'the Martha' which I LOVE, but it is VERY time consuming. This would be a great substitute for it if I get the hankering!<BR/><BR/>Thanks! MicheleRuby Bleuhttps://www.blogger.com/profile/04422997972302318316noreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-26776143421977055242007-12-27T10:52:00.000-08:002007-12-27T10:52:00.000-08:00I am also very fond of hot sauce. I add it to man...I am also very fond of hot sauce. I add it to many of the things I cook. I would not put it on this wonderful looking loaf bread. I am sure Pappy would like this recipe. I would have to use Splenda, but I think it would be OK. He would love that chicken thigh recipe also. There is something positive about a man who wants to keep the drains odor free.<BR/><BR/>Peanut and Flash's grammie-MarilynMocohttps://www.blogger.com/profile/00543525217074652573noreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-87930610334008312332007-12-27T09:30:00.000-08:002007-12-27T09:30:00.000-08:00Everything looks so yummy. That tuna casserole was...Everything looks so yummy. That tuna casserole was exactly like the Friday lunch I got in school every Friday of my senior year! The peas, however, would be used with a knife for sling-shotting to a nearby friend/enemy. I might try it at home. I just love old cook books like the one you are using. You can often pick them up in garage and estate sales. My MIL died recently and going thru her cookbooks netted me a few, one of which was a church group one. My Grandmother was in the grange in Western NY. She also had a banana bread recipe which I glommed onto after she died. I also collect cookbooks and have gotten a couple on Ebay. Can't wait til the next recipe.<BR/><BR/>C-K-C's mom KathleenCharlie Kelley-Churchhttps://www.blogger.com/profile/11699783219063930656noreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-53524308578486581032007-12-27T07:51:00.000-08:002007-12-27T07:51:00.000-08:00I don't like walnuts either, so I always substitut...I don't like walnuts either, so I always substitute pecans.<BR/>There is NO WAY I could eat just one piece of this for breakfast!!! More like half a loaf! I love Rachelle's suggestion of cutting up some apples and adding them, too.<BR/>Can't wait for your next entry! Entree?<BR/><BR/>PatiencePatience-pleasehttps://www.blogger.com/profile/13262203054740351060noreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-29894387026996542542007-12-27T07:24:00.000-08:002007-12-27T07:24:00.000-08:00I would leave the nuts out of this. I can make a m...I would leave the nuts out of this. I can make a mean banana bread and regular bread also so I bet I could make this. The little man in the house loves applesauce and will eat it with every meal(though he doesn't dip his food into it) so I bet he would love this.<BR/><BR/>RachellePeanuthttps://www.blogger.com/profile/08494474555983080784noreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-83586589677815000472007-12-27T07:01:00.000-08:002007-12-27T07:01:00.000-08:00Fat-Free Applesauce! What an amazing thing! har ha...Fat-Free Applesauce! What an amazing thing! har har<BR/><BR/>After watching Good Eats with Alton Brown, I've become obsessed with flour. Now when I go to grocery stores I actually spend time looking at the flours.<BR/><BR/>If you like Good Eats, I recommend books by Shirley O. Corriher (who's been on his shows) and Harold McGee. Both books are interesting and give you knowledge of why/how ingredients work together.Turbo's Humanhttps://www.blogger.com/profile/04575809227656017104noreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-7069366855284251532007-12-27T05:27:00.000-08:002007-12-27T05:27:00.000-08:00Wow, I can almost taste that bread just by looking...Wow, I can almost taste that bread just by looking at the pictures. I'm a fan of banana nut breads so I bet I would like this bread.<BR/><BR/>It's making me hungry... I'm off to get breakfast but I bet I won't find anything as good as that.<BR/><BR/>JessicaJessicahttps://www.blogger.com/profile/08758062453462447393noreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-6099225237930501472007-12-27T04:55:00.000-08:002007-12-27T04:55:00.000-08:00Now my wacky S.O. would definitely eat this. He's ...Now my wacky S.O. would definitely eat this. He's not big on nuts so I might chop up an apple and add it to the batter.<BR/><BR/>I'm totally digging this blog! Nice job. Reminds me of my favorite foodie blog, the Pioneer Woman Cooks. <BR/><BR/>JenFerndogglehttps://www.blogger.com/profile/03882791396622140358noreply@blogger.comtag:blogger.com,1999:blog-7725087919004055188.post-57899887067131435502007-12-27T01:59:00.000-08:002007-12-27T01:59:00.000-08:00We had no idea that nutmeg was poisonous! We'll lo...We had no idea that nutmeg was poisonous! We'll log that into the back of our brain! heheheh shhhhhhhh<BR/>Mom LOVES brazil nuts! This bread is going to be fabulous!<BR/>We love your step by step instructions! Do we get a taste now too?<BR/><BR/>Love ya lots,<BR/>Maggie and MitchMolly the Airedalehttps://www.blogger.com/profile/12533954545013852862noreply@blogger.com